Syllabus - Hospitality Management

 1st year

Informatics        Syllabus       
Macroeconomics    Syllabus    
Mathematics    Syllabus    
Management    Syllabus    
Microeconomics    Syllabus    
Traffic in Tourism    Syllabus    
First Foreign Language B1 – English    Syllabus    
First Foreign Language B1 - German    Syllabus    
Special Interest Tourism    Syllabus    
Statistics    Syllabus    
Physical Education    Syllabus    
Introduction to Hospitality    Syllabus    

 

2nd year

Second Foreign Language A1 – French

       Syllabus        

Second Foreign Language A1- German

    Syllabus    
Second Foreign Language A1–Italian    Syllabus    
Tourism Economics    Syllabus    
Economics of Catering Companies    Syllabus    
Food and Nutrition    Syllabus    
Information and Communication Technologies in Hospitality    Syllabus    
Marketing    Syllabus    
Quality Management in Hospitality    Syllabus    
Entrepreneurial Management and Innovation    Syllabus     
 Accounting    Syllabus    

First Foreign Language B2 - English

    Syllabus    
 

First Foreign Language B2 - German

    Syllabus    

 

3rd year

Croatia as a tourist destination         Syllabus        
 Financial Management    Syllabus
    
Second Foreign Language A2 –French    Syllabus    

Second Foreign Language A2- German

    Syllabus    

Second Foreign Language A2 –Italian

    Syllabus    
Financial Mathematics    Syllabus    
Français gastronomique    Syllabus    
Food and Bevarage Management    Syllabus    
Food Trends   Syllabus    
Health tourism     Syllabus    
Public Finance    Syllabus    
Croatia as a tourist destination- German    Syllabus    
Croatia as a tourist destination-Italian    Syllabus    
Marketing in Hospitality    Syllabus    
International Finance    Syllabus    
International Tourism    Syllabus    
International entrepreneurship    Syllabus    
Management Accounting    Syllabus    
Time and Objectives Management    Syllabus    
Human Resource Management    Syllabus    
Sports Management in Tourism    Syllabus    
Management of Tourist Destinations    Syllabus    
Public Relations and Protocol    Syllabus    
Business Tourism    Syllabus    
Information Systems Security    Syllabus    
Third foreign language (A1/A2)- Italian    Syllabus    
Commercial Law    Syllabus    
Tourism Geography    Syllabus    

 

4th year

Actuarial Mathematics        Syllabus         
Cost Benefit Analysis    Syllabus    
European Economics    Syllabus    
Elements of combinatorics and probability    Syllabus    
Ethics and Social Responsibility    Syllabus    
Capital Budgeting and Project Appraisal    Syllabus    
Glagolitic Monuments in Travel Itineraries    Syllabus    
Integrated Management Systems    Syllabus    
Customer satisfaction research    Syllabus    
Foreign direct investment and tourism    Syllabus    
Controlling    Syllabus    
Managerial Economics    Syllabus    
Campsite Management    Syllabus    
Management of Small and Medium Enterprises    Syllabus    
Traffic management in a tourist destination    Syllabus    
Business Decision–Making Methods in the Hotel Industry    Syllabus    
Organization and Management of Hotel Processes    Syllabus    
Patrimoine culturel Croate    Syllabus    
Event planning    Syllabus    
Entrepreneurship and Service management    Syllabus
    
Principles and Practice of Tourism and the Hotel Industry    Syllabus    
Responsibility  Accounting    Syllabus    
Revenue Management    Syllabus    
Accounting for SME    Syllabus    
Development Strategy and Business Policy    Syllabus    
Practical work experiance    Syllabus    
Urban Marketing    Syllabus